Effects of season and stage of lactation on protein bound iodine and total cholesterol in serum of dairy cows

Effects of season and stage of lactation on protein bound iodine and total cholesterol in serum of dairy cows

https://doi.org/10.23986/afsci.71599

https://doi.org/10.23986/afsci.71599 (Journal.fi)

Artikkeli

Kossila, Vappu, kirjoittaja

Julkaisussa: Agricultural and Food Science 35 (1963) : 3, s.81-91

Tallennettuna:

Kieli

englanti

Sarja

Articles

DOI

10.23986/afsci.71599

Standarditunnukset

doi 10.23986/afsci.71599

Saatavuustiedot

Henkilökuntanäyttö