Ecotheology and the theology of eating: controversies and convergencies

https://doi.org/10.30674/scripta.67447 (Journal.fi)

Article

Pihkala, Panu, kirjoittaja

Published in: Scripta Instituti Donneriani Aboensis 26 (2015) : 0, s.64-81

Saved in:

Language

English

Item Description

Religion and Food

Series

Articles

Subjects/keywords

Ecotheology

Environmentalism

Human-animal relationships

Food → Ethical aspects

Food industry and trade

Animal rights

Food → Religious aspects → Christianity

Eating and meals

Diet

Cooking

Food habits

Nutrition

Vegetarianism

DOI

10.30674/scripta.67447

Standard Codes

doi 10.30674/scripta.67447

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