The effects of microcrystalline cellulose as a dietary component for lactating dairy cows
Finna-arvio
The effects of microcrystalline cellulose as a dietary component for lactating dairy cows
https://doi.org/10.23986/afsci.85089
(Kansalliskirjasto - Arto)
Tallennettuna:
Kieli |
englanti |
---|---|
Sarja | Articles |
DOI | 10.23986/afsci.85089 |