Effects of grass-red clover silage digestibility and concentrate protein concentration on performance, carcass value, eating quality and economy of finishing Hereford bulls reared in cold conditions
Finna-arvio
Effects of grass-red clover silage digestibility and concentrate protein concentration on performance, carcass value, eating quality and economy of finishing Hereford bulls reared in cold conditions
www.mtt.fi/afs/pdf/mtt-afs-v20n2p151.pdf
(Kansalliskirjasto - Arto)
https://doi.org/10.2137/...611797215691
(Kansalliskirjasto - Arto)
Tallennettuna:
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| Luokitus | |
| Aiheet/asiasanat | |
| DOI | 10.2137/145960611797215691 |
