The effect of quality on gari prices in Nigeria : a hedonic analysis

The effect of quality on gari prices in Nigeria : a hedonic analysis

Article

Ezedinma, Chuma I. ; Nkang, Nkang Moses

Published in: Journal of food, agriculture & environment (JFAE) 6 (2008) : 1, s. 18-23

Saved in:

Language

English

Classification

udkx 664
udkx 631.1
agrissc Q02 E70

Subjects/keywords

foods

food processing

cassava

gari

fermented foods

consumer behaviour

marketing

prices

quality

Keersmaker, Anne Therese de.