The effect of packaging after 1-MCP treatment on color changes and chlorophyll degradation of broccoli (Brassica oleracea var. italica cv. Monopoly)

The effect of packaging after 1-MCP treatment on color changes and chlorophyll degradation of broccoli (Brassica oleracea var. italica cv. Monopoly)

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Kasim, Rezzan ; Kasim, M. Ufuk ; Erkal, Süleyman

Julkaisussa: Journal of food, agriculture & environment (JFAE) 7 (2007) : 3/4, s. 48-51

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