Seasonal variations in the chemical and functional properties of starches from local and improved cassava varieties in high rainfall region of Nigeria

Artikkeli

Eke, J. ; Achinewhu, S. C. ; Sanni, L. ; Barimalaa, I. S. ; Maziya-Dixon, B. ; Dixon, A.

Julkaisussa: Journal of food, agriculture & environment (JFAE) 5 (2007) : 3/4, s. 36-42

Tallennettuna:

Kieli

englanti

Luokitus

udkx 664
agrissc Q04

Aiheet/asiasanat

cassava

Manihot esculenta

starch

carbohydrate content

varieties

genetic variation

seasonal variation

solubility

swelling

protein content

moisture content

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