Search

Effect of lactic acid bacteria inoculants, formic acid, potassium sorbate and sodium benzoate on fermentation quality and aerobic stability of wilted grass silage

QR Code
Finna rating
Be the first to leave a review. All reviews are public.

Effect of lactic acid bacteria inoculants, formic acid, potassium sorbate and sodium benzoate on fermentation quality and aerobic stability of wilted grass silage

https://doi.org/10.2137/...606779216263
https://doi.org/10.2137/...606779216263 (National Library - Arto)
eArticle
Saarisalo, Eeva ; Jalava, Taina ; Skyttä, Eija ; Haikara, Auli ; Jaakkola, Seija
Published in: Agricultural and food science 15 (2006) : 3, 1. artikkeli
Show other versions (1)
Saved in:
Holdings
Comments (0)
Other Versions (1)
Staff View

Material provided by

  • The National Library
    • Any questions or feedback related to the material?


Library Moodle


infotelakka, book a librarian