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Search result 1
Aluminium exposure from vegetables and fresh raw vegetable juices in Kenya Show detailed view
Article
et al. Published in International journal of food, agriculture and environment 5 (2007) : 1, s. 8-11
Search result 2
Antimicrobial activities of protenic extracts of Allium roseum L., a wild edible species in North Africa Show detailed view
Article
et al. Published in International journal of food, agriculture and environment 7 (2009) : 3/4, s. 150-154
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Search result 3
The attachment efficiency of cell-walled and L-forms of Listeria monocytogenes to stainless steel Show detailed view
Article
et al. Published in International journal of food, agriculture and environment 3 (2005) : 2, s. 92-95
Search result 4
Bioactivity of medicinal plant extracts against Listeria monocytogenes isolated from food Show detailed view
Article
et al. Published in International journal of food, agriculture and environment 7 (2009) : 1, s. 66-69
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Search result 5
Biochemical and physiological responses in Wistar rat after administration of puffer fish (Lagocephalus lagocephalus) flesh Show detailed view
Article
et al. Published in International journal of food, agriculture and environment 5 (2007) : 2, s. 107-111
Search result 6
Collaborative study of a new developed ELISA kit for gluten determination Show detailed view
Article
et al. Published in International journal of food, agriculture and environment 2 (2004) : 1, s. 113-115
Search result 7
Comparative study on intestinal parasites amongst secondary school pupils in Ikare Akoko, Ondo State, South-Western Nigeria Show detailed view
Article
et al. Published in International journal of food, agriculture and environment 2 (2004) : 3/4, s. 10-13
Search result 8
Search result 9
The contents of Pb, Cu, Zn and Cd in meat in Nairobi, Kenya Show detailed view
Article
et al. Published in International journal of food, agriculture and environment 5 (2007) : 3/4, s. 119-121
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Search result 12
Effect of some bioagents on growth and toxin production of Aspergillus flavus Link Show detailed view
Article
Published in International journal of food, agriculture and environment 7 (2009) : 1, s. 219-223
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Search result 13
Effectiveness of reuterin alone and in combination with nisin or other food contact surfaces sanitizers and cleaners for disinfection of stainless steel surfaces contaminated with... Show detailed view
Article
et al. Published in International journal of food, agriculture and environment 7 (2009) : 3/4, s. 145-149
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Search result 14
Fate of aflatoxin in cereals and cereal products during processing Show detailed view
Article
Published in International journal of food, agriculture and environment 2 (2004) : 3/4, s. 57-60
Search result 15
Fate of Salmonella in baby powder milk Show detailed view
Article
et al. Published in International journal of food, agriculture and environment 2 (2004) : 2, s. 149-150
Search result 16
Available Online:
https://journal.fi/afs/article/view/52313
https://doi.org/10.23986/afsci.52313
https://doi.org/10.23986/afsci.52313 (National Library - Arto)
https://journal.fi/afs/article/view/52313 (National Library - Arto)
https://doi.org/10.23986/afsci.52313
https://doi.org/10.23986/afsci.52313 (National Library - Arto)
https://journal.fi/afs/article/view/52313 (National Library - Arto)
Search result 17
Genotoxic effect of fermented bamboo shoot Show detailed view
Article
et al. Published in International journal of food, agriculture and environment 5 (2007) : 1, s. 26-29
Search result 18
Levels of benzoic and sorbic acid preservatives in commercially produced yoghurt in Lebanon Show detailed view
Article
et al. Published in International journal of food, agriculture and environment 6 (2008) : 1, s. 62-66
Search result 19
Microorganisms associated with human jewellery Show detailed view
Article
et al. Published in International journal of food, agriculture and environment 2 (2004) : 1, s. 14-16
Search result 20
Optimization of culture conditions for high-level expression of dextransucrase in Escherichia coli Show detailed view
Article
et al. Published in International journal of food, agriculture and environment 7 (2009) : 3/4, s. 75-78
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Search result 21
Public perception of food handling practices and food safety in Turkey Show detailed view
Article
Published in International journal of food, agriculture and environment 7 (2009) : 2, s. 113-116
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Search result 22
Recovery in embryonated chicken eggs of viable but non-culturable Salmonella Show detailed view
Article
et al. Published in International journal of food, agriculture and environment 2 (2004) : 2, s. 104-107
Search result 23
Reduction of patulin content in apple juice concentrate using activated carbon and its effects on several chemical constituents Show detailed view
Article
et al. Published in International journal of food, agriculture and environment 5 (2007) : 1, s. 12-16
Search result 24
Search result 25
Simple microbial growth model applicable to dynamic temperature conditions: evaluation of a nondimensional model Show detailed view
Article
et al. Published in International journal of food, agriculture and environment 7 (2009) : 3/4, s. 192-196
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Search result 26
Survival of Escherichia coli O157:H7 in minced meat and hamburger patties Show detailed view
Article
et al. Published in International journal of food, agriculture and environment 6 (2008) : 1, s. 24-27
Search result 27
Validation of analytical method for determination of ochratoxin A in cereals by Cāā solid phase extraction and high-performance liquid chromatography with fluorescence detection... Show detailed view
Article
et al. Published in International journal of food, agriculture and environment 6 (2008) : 2, s. 130-133